Chef Fadzly
Mohamad Fadzly Bin Che omar
Deputy Dean
Faculty of Hospitality and Tourism Management UCSI University
Freelance on Demonstration Chef
Product Development

Welcome to my Space
"Cooking is about passion, discipline, knowledge through formal education and experience."
Throughout my culinary journey, I have competed in prestigious events such as the Malaysian Skills Competition, Penang Battle of the Chefs, and Salon Culinaire Malaysia, earning numerous medals and accolades.
For the past 15 years, I have been dedicated to culinary education, sharing my expertise with aspiring chefs and shaping the future of the industry. Additionally, I have traveled extensively to promote Malaysian cuisine and products, showcasing the rich flavors and culinary heritage of Malaysia on an international stage.
Currently, I hold the position of Vice President for both the Gastronomy Association of Malaysia and the World Association of Masterchefs.

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